T&R Dairy Farm

Hailing from Liberty, Mississippi, Mary Regan of T&R is a fourth-generation dairy farmer. She produces aged cheese, yogurt, ricotta, whole milk, and eggs, along with beef yielded from their grass-fed cattle. Conventionally, farmers raise one breed of cattle for dairy and another for beef production, but not T&R Dairy! In their unique process, a single breed of grass-fed cattle, Holstein, are raised on their mother’s milk; the heifer calves are raised for dairy production and the steers for beef.

Visit T&R Dairy’s table at all three CCFM markets to pick up a variety of beef cuts and dairy.

Back

---